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Today's News

  • Glenwood Senior Center 11.12.14

    Week of Nov. 6-12
    Meals served at 11:45 M-F
    $3.50 for Seniors 60 and up. Reserve day before by noon at 527-4213. Includes drinks and dessert.
        Thursday: Roast beef in gravy, mashed potatoes, Chuckwagon corn, dinner roll / marg., birthday cake or white cake square.
        Friday: Chicken and noodles, peas and carrots, spinach side salad, dressing, white/wheat bread / marg., sliced peaches.

  • Mills County Storehouse Expanding Food Pantry

    A major expansion is planned for the Mills County Storehouse Food Pantry in Glenwood.

    An addition on the west and southwest corner of the Storehouse building will provide an additional 1,000 square feet of storage space and enhance the food pantry’s ability to assist a growing number of Mills County families in need, spokesperson Barbara Kaiman said.

  • Rams’ season ends in regionals

    CRESTON - There would be no comeback for Glenwood on this night.

    Just 18 days after the Rams rallied back from a 2-1 deficit in an emotional Senior Night victory, Creston smacked 62 kills and never let Glenwood back into the final game of a 26-24, 25-16, 21-25, 25-12 Panther victory in the Class 4A, Region 3 opening round last Monday.

  • Fremont-Mills volleyball one win from state tournament berth

    ATLANTIC - The Fremont-Mills volleyball team won its 15th match in a row with a 25-23, 25-9, 25-16 sweep of Ar-We-Va in the Class 1A, Region 2 semifinals Friday in Atlantic to advance to tonight’s regional final against Gehlen Catholic.

    The Knights (22-5) started slow against the Rockets, a surprise regional semifinalist with an 11-15 record, but finished strong in the final two games to reach the regional final for the second straight season.

  • Fremont-Mills advances to state quarterfinals

    TABOR - With its running game stalled, Fremont-Mills turned to its passing game to punch holes in a fired up Melcher-Dallas defense and got a dominating performance from its own defense in a 51-14 Eight-Man playoffs second round victory Monday.

    Fremont-Mills will host Lamoni (10-1) in Tabor Friday in the state quarterfinals.

  • Glenwood School menu 11.5.14

    School Menu
    November 6-12, 2014

    Breakfast
    (100% fruit juice and milk served with breakfast)
        Thursday – Long John and hashbrown.
        Friday – Cereal, toast and fruit.
        Monday – Cereal, crackers and fruit.
        Tuesday – Pancakes and fruit.
        Wednesday – Cinnamon roll and hashbrown.

    Lunch

  • Mills County Sheriff Reports 11/5/14

    Accident
          Oct. 31 – A vehicle driven by David Goodman of Malvern was southbound on Main Street in Malvern when the trailer he was hauling became detached and struck a second legally parked vehicle owned by Sidney Flowers of Malvern. No injuries were reported.

  • Glenwood Police Reports 11/5/14

    Incidents
        Oct. 22 – Shirley Ring of Glenwood reported a theft.
    Accident
        Oct. 21 – A vehicle driven by Charlotte Jensen of Glenwood backed out of a parking space and collided with a second legally parked vehicle.

  • Mills County District Court 11/5/14

    Judge Mark Eveloff
    Jacob Charles Stock – O.W.I., pleaded guilty, one deferred judgment, six months probation, ordered to pay $1,250 fine, court costs and fees.
    Frank B. Cates, Council Bluffs – driving while license is barred, suspended sentence of six months in county jail with credit for time served, one year probation, ordered to pay court costs and fees.
    Jeremy Jack Rusco, Glenwood – driving while license is denied or revoked, pleaded guilty, ordered to pay $50 fine, court costs and fees.
      Judge J.C. Irvin

  • Glenwood Senior Center 11.5.14

    Located at 20 N. Vine St., Glenwood
    Open Mon. - Fri. 8 a.m. – 4 p.m., Sat. 8 - 11 a.m.

    Exercise Classes (6 weeks): Tuesday and Thursday, 10 - 11 a.m.
    Coffee Time: Mon. - Fri. 8 - 11:30 a.m. and 1 - 4 p.m.; Sat.; 8 - 11 a.m.
    Ladies’ Coffee: Mon.
    10 - 11 a.m.
    Cards, Table Games and Dominoes: Mon. - Fri. 1-4 p.m.

    Week of November 6-12
    Meals
    (served at 11:45 M-F)
    $3.50 for Seniors 60 and up. Reserve day before by noon at 527-4213. Includes drinks and dessert.