Located at 20 N Vine St.
Open Mon. - Fri. 8 a.m. – 4 p.m., Sat. 8 - 11 a.m.
Exercise Classes (6 weeks): Tuesday and Thursday, 10 - 11 a.m.
Coffee Time: Mon. - Fri. 8 - 11:30 a.m. and 1 - 4 p.m.; Sat.; 8 - 11 a.m.;
Ladies’ Coffee: Mon. 10 - 11 a.m.
Cards, Table Games and Dominoes: Mon. - Fri. 1-4 p.m.
(served at 11:45 M-F)
$3.50 for Seniors 60 and up. Reserve day before by noon at 527-4213. Includes drinks and dessert.
Thursday, March 13: Chicken Tetrazzini, spinach side salad / dressing, Italian blend vegetables, bread stick, birthday cake / white cake.
Friday, March 14: Fish on a bun, tartar sauce, baked potato / marg. / sour cream, Oregon blend vegetables, pears.
Monday, March 17: Corned beef brisket, baby red potatoes, seasoned cabbage, carrot coins, rye bread / marg., lime Jell-O poke cake or white cake.
Tuesday, March 18: Spaghetti w / meat sauce, Italian blend vegetables, spinach side salad / dressing, WG bread stick / marg., plums.
Wednesday, March 19: White chicken chili / great northern beans, cut corn, side salad / dressing, dinner roll / marg., mandarin oranges.
Monday, March 17 -11:30 a.m., Sandy Howard class.
Friday March 21 - 11 a.m. – 1 p.m., Salad luncheon (meatballs, salads and dessert).