Glenwood Community Schools
April 18-24, 2013
(100% fruit juice and milk served with breakfast)
Thursday – Cheese Omelet & Muffin
Friday - Cereal & Crackers
Monday - Cereal & Crackers
Tuesday - Donut or Yogurt
Wednesday – Pan-cake on a Stick
Thursday - Turkey & Cheese Sandwich, Baked Curly Fries, Fresh Broccoli & Carrots, Watermelon, Milk.
Friday – Frito Pie w/Salsa, Refried Beans, Chilled Applesauce, Cinnamon Roll, Milk.
Monday – Crispito & Cheese Sauce, Lettuce Salad, Cucumber Slices, Chilled Pineapples, Cinnamon Elf Grahams, Milk.
Tuesday – Hot Dog on a Bun, Baked Beans, Carrot Sticks, Orange Wedges, Milk.
Wednesday – Pizza, Steamed Green Beans, Fresh Cauliflower, Fresh Grapes, Chocolate Chip Cake, Milk.
With the National School Lunch Program’s New Meal Regulations, each student is required to take at least a half cup of fruits or vegetables with each lunch.
Meal Prices: Student Breakfast - $1.45; Student Lunch - $2.20; Student Reduced Breakfast - $.30; Student Reduced Lunch - $.40; Adult Breakfast - $1.75; Adult Lunch - $3.
Any questions regarding your child’s meal account or the National School Breakfast and Lunch Programs may be directed to the GCSD Food Services Dept. at 712-527-5029. E-mail: foodservice @glenwoodschools.org.
April 17 – 2-Hour Early Out – Professional Development
April 24 – 2-Hour Early Out – Professional Development